The registration fee is 25% of the total Seminar & Hands-On Course Tuition - This ensures your participation spot. Once the minimum number of participants for a particular course date is reached your registration fee becomes non-refundable. Should the minimum number of participants not be reached your registration fee will be refunded in full or may be used for registration to a different course date.
Tuition fees include all Seminar & Hands-On Training Materials and necessay tools as well as all lunches for the duration of the Seminars from Monday - Friday (except special dietary needs - such as diabetic cooking, vegan cuisine, etc.), all other meals are the participants responsibility.
Tuition Fees must be paid in full one week prior to the Course start date.
All participants are responsible for their own accomodations during the Seminar & Hands-On training as well as their own travel arrangements and transportation needs. For more information in regards to accomodations check out www.destination-ns.com as well as more information in regards to travle arrangements and transportation needs check out www.hiaa.ca for Halifax Stanley International Airport, www.viarail.ca for Railway and www.smtbus.com for the Acadia Line Bus service.